ORGANIC DINNER FEATURES

Please Note:
Our Fresh Sheet changes every Thursday!

3 Course Dinner priced from $28 to $33
Includes soup or salad, main course plus any slice of our famous organic pie!

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APPETIZERS

Baked Brie
A small wheel of Woolwich goat Brie, baked, then topped with a blackberry compote, served with a selection of crackers and house made multi grain bread

Hummus Plate (Vegan)
Roasted garlic bulb, oven dried tomatoes, fresh lemon, olive oil, sesame crisps and 8 grain crackers

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MAINS

Potato-Crusted Wild Sockeye Salmon
Line-caught Coho salmon served with a French vermouth butter sauce, served with organic farm vegetables

Crispy-Skin Free-Range Chicken Breast
Free-range chicken from Maple Hill Farms with roasted garlic mashed potatoes, served with organic farm vegetables and red wine jus

Chef’s Vegetarian Creation
Ask your server for details

Chef’s Pasta Creation
Ask your server for details

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DESSERT FEATURES

Chocolate Beet Cake

Ricotta Cheesecake

12 varieties of homemade organic pie
Including wheat and gluten free options

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